The Importance of Dominique Ansel & 2013’s Top Restaurants
18th December 2013
Bloomberg restaurant critic, Ryan Sutton, writes his commentary about Chef Dominique Ansel and his role as a pioneer in the changing direction of the New York culinary scene. We’re honored to be included in the company of such amazing new restaurants in this great city! For the full article, read here.
Read moreCronut® Reaches Celeb Status on People Magazine’s 2013 Style List
It’s likely that the Cronut® is the only pastry to hit this level of celebredom as it makes People Magazine’s 2013 Stye List, right up there with Vine, pixie cuts, and selfies.
Read moreLos Angeles Time announces One-Time Nationwide Cronut® Flash Sale
16th December 2013
The LA Times announces a one-time offer from Dominique Ansel Bakery to launch a weekend flash sale on gourmet food site Goldbely to ship their signature Cronut® nationwide. For the full article, read here.
Read moreHarper’s Bazaar Selects the Lychee Pavlova
1st December 2013
Perfect for the fashionable fan, Harper’s Bazaar highlights our Coconut Lychee Pavlova as an all-white sleek alternative for the the holiday table.
Read moreTime Out NY’s Gift Guide Highlights the Peppermint Brittle Brick
29th November 2013
We’ve got an exciting line up of holiday items, and Time Out New York’s 2013 Gift Guide chose their favorite – the Peppermint Brittle Brick. Made of a buttercrunch brittle covered with peppermint candies, the fun part of this candy brick is the miniature ball-peen hammer that is pushed into the brittle itself. Removable and …
Read moreForbes 2013 All-Star NY Eateries
Forbes Magazine takes a look back at 2013, describing it as “another drary year of economic sluggishness, international uncertainty and polarizing political bickering,” but says THANKFULLY – 2013 was a year of “epicurean excellence in the Big Apple”. The editors shine a light on the city’s finest eateries. Dominique Ansel Bakery was amongst one of …
Read moreDominique Ansel Bakery Named 50 Best in US
26th November 2013
The Daily Meal released their list of “America’s 50 Best Bakeries” today with Dominique Ansel Bakery gracing the #2 spot. We’re honored the share the list with so many talented chefs and bakers around the nation. For a full list of those selected, click here.
Read moreEATER Awards: The Cronut® and the Cronut® Line Both Win
20th November 2013
The Eater Awards were announced this past Monday, and the Cronut® came away with the prize of Biggest Spectacle of the Year (national) only to share the first place with the Cronut® Line, which won the Biggest Spectacle of the Year (New York) as well. Congratulations to the full list of winners, listed here.
Read moreTIME Magazine’s 25 Best Inventions of 2013: The Cronut®
15th November 2013
For 2013, TIME Magazine asked: What makes an invention great? For some, it was solving a problem that never could be solved. And in other cases, it was about solving problems you didn’t you had. “Maybe you didn’t realize you needed to eat a croissant and doughnut at the same time,” TIME reports. “Now you …
Read moreCBS’ Two Broke Girls to Air the Cronut® Episode
17th October 2013
Next Monday’s Two Broke Girls episode has the two ladies trying to give their business a spike with Cronuts®. See the trailer here!
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