NYC Online Boutique
-
Chestnut Bûche de Noël
AVAILABLE DEC 20-24. With chestnut mousse, almond biscuit soaked with whiskey syrup, chestnut cream, and candied chestnuts.
-
Tiramisu Bûche de Noël
AVAILABLE DEC 20-24. With milk chocolate coffee mousse, hazelnut feuilletine, mascarpone mousse, and Amaretto espresso-soaked chiffon cake
-
Triple Chocolate Bûche de Noël
AVAILABLE DEC 20-24. With chocolate mousse, milk chocolate crémeux, and flourless chocolate biscuit. Bonus: it’s gluten-free too.
-
Festive Holiday Treat Hamper
Includes homemade granola, almond brittle, Caramelia chocolate clusters, and 5 flavors of chocolate-covered nuts
-
Holiday Bakers Hamper
A holiday hamper for your favorite baker, with pastry flour, croissant tote and kitchen towel, and 3 kinds of cookies to nibble on
-
Galettes des Rois
Available Dec 26-Jan 19. A French classic with flaky puff pastry filled with creamy almond frangipane, and comes complete with a golden paper crown and a little fève to hide inside!
-
Hazelnut Praliné Galettes des Rois
Available Dec 26-Jan 19. NEW for 2024-2025, our classic French Galette des Rois is dressed up with hazelnut almond cream, liquid hazelnut praliné, and caramelized hazelnuts and comes complete with a golden paper crown and fève to hide inside.
-
Chocolate Peppermint Bark
This festive treat is made with rich Valrhona white and dark chocolate topped with crushed peppermint candies, and comes complete with a mini hammer so you can bash your way to a delicious holiday snack!
Please note our 2024 Holiday hours when scheduling your pre-order pick-ups:
- Friday 12/20: 8am-7pm
- Saturday 12/21: 8am-7pm
- Sunday 12/22: 8am-7pm
- Monday 12/23: 8am-7pm
- Tuesday 12/24 (Christmas Eve): 8am-5pm (*please do not select a time later than 4pm*)
- Wednesday 12/25 (Christmas Day): CLOSED
Storage:
Keep in a cool and dry place away from heat or direct sunlight. Best enjoyed within 2-3 weeks of purchase.
Contains dairy, soy. Produced in a facility where nuts are present. For a list of specific ingredients, please contact us at info@dominiqueanselworkshop.com.
-
Christmas Morning Cereal (for Soho pick-ups ONLY)
FOR SOHO PICK-UPS ONLY. Made with Valrhona Caramelia covered crispy puffed rice, smoked cinnamon Mini Me’s, and caramelized hazelnuts.
-
Gingerbread Loaf
Our soft gingerbread cake with lemon-infused honey syrup and our custom blend of holiday spice, coated in rich chocolate and topped with mini Peppermint meringues and marshmallow snowflakes.
-
Black & Blue Pavlova
Light-as-air blueberry meringue filled with fresh ripe blackberries, homemade blueberry compote, and creamy lemon ganache. (Gluten-Free) -
NEW! Life’s Sweetest Moments Cookbook
NEW: Chef Dominique’s latest cookbook features more than 40 delicious easy-to-follow dessert recipes and the heartwarming stories behind them
-
Raspberry Pistachio Tart
Pistachio dacquoise and pistachio whipped ganache, piled high with ripe fresh raspberries filled with homemade raspberry jam, framed in a vanilla sablé tart shell -
Caramelized Apple & Vanilla Riz au Lait Mousse Cake
Caramelized apples, cinnamon almond dacquoise, vanilla riz au lait (rice pudding) mousse, brown butter ganache
-
Chocolate Mini Me Cake
Our signature chocolate cake is all chocolate, without being too sweet.
-
Coffee, Caramel, & Frangelico Cake
Coffee biscuit, Caramelia feuilletine, coffee Chantilly, tonka bean caramel, Frangelico Chantilly
-
Passionfruit & Banana Daisy Tart
Passionfruit curd, caramelized banana jam, and banana bread in a vanilla sablé tart shell
-
Ube Coconut & Strawberry Guava Mont Blanc
Ube ganache, coconut Chantilly, and strawberry guava jam set atop sablé Breton
-
Vanilla, Hazelnut Praliné, & Crème Brûlée Tart
Choux pastry, crème brûlée ganache, hazelnut almond pecan praliné, vanilla biscuit -
DKA (Dominique’s Kouign Amann) Gift Box (4pcs)
Our signature item, the DKA, is similar to a caramelized croissant.
-
Extra Large DKA
Extra Large DKA is a supersized version of our famous pastry – Dominique’s Kouign Amann!
-
Chocolate Chip Cookie Shot 3pc Gift Box
A trio of our signature Chocolate Chip Cookie Shots. Fill with your favorite kind of milk, sip, and enjoy!
-
12pc DKA Hamper
One dozen (12) of our signature DKA’s (Dominique’s Kouign Amann) in a beautiful hat box.
-
Cannelé Gift Box (3, 5, or 10 pieces)
Available in 3, 5, or 10 piece gift boxes.
-
Classic Macaron Box (5, 9, or 20 pcs)
Available in 5, 9, or 20 piece gift boxes.
-
4pc Chocolate-Covered Nuts Gift Box
Chocolate covered nuts in 6 assorted flavors
-
Flexipan Cookie Shot Silicone Mold
Our first-ever At-Home Cookie Shot Mold, in collaboration with Maison Demarle, so you can bake Chef Dominique’s iconic Chocolate Chip Cookie Shots at home!
-
NEW: Flexipan Pound Cake Mold
Bake your way to chef-quality pound cakes, loaf cakes, and more with this Flexipan silicone pound cake mold.
-
NEW: DOMINIQUE ANSEL X GRANDS MOULINS DE PARIS PASTRY FLOUR
Premium-grade French pastry flour for baking cakes, soft sponges and fluffy chiffon cakes
-
Dominique Ansel X Felix Roasting Co. Whole Coffee Beans
Our very own blend of Felix Roasting Co. coffee beans, with notes of chocolate, brown sugar, molasses, and walnut
-
Dominique Ansel X Joya “Secret Recipe” Poured Candle
Our exclusive Joya Studio “Secret Recipe” soy-based wax candle (in its own glass measuring cup!) smells like raw batter when unlit, and fresh-baked pastry when lit.
-
Dominique Ansel X Joya 12pc Natural Scented Birthday Candles
Our exclusive Joya Studio 12pc birthday candles in Honeysuckle Sugar, Strawberry Milk, Salted Butterscotch, or Eggnog scents
-
Dominique Ansel X Joya Cronut® Molded Candle
Our exclusive Joya Studio Cronut® candle with notes of Rosewater & Vanilla (just like our very first flavor from May 2013!)
-
Chocolate-Covered Nuts (Choose from Assorted Flavors)
Chocolate covered nuts in 6 assorted flavors
-
Everyone Can Bake Cookbook
Chef Dominique’s brand NEW cookbook for home cooks, with his go-to bases, fillings, and finishings so you can create your own dessert masterpieces
-
Dominique Ansel: The Secret Recipes Cookbook
This book contains some of Chef Dominique’s most sought after secret recipes from the bakery.
-
Sablé Breton Cookies (4pcs)
Fresh-baked French sablé Breton cookies
-
Hazelnut Sablé Cookies (4pcs)
Fresh-baked French sablé Breton cookies studded with toasted chopped hazelnuts.
-
Matcha Sablé Cookies (6pcs)
French sablé Breton cookies infused with matcha green tea
-
Caramelia Chocolate Feuilletine Clusters
Made with crunchy wafer crisps covered in Valrhona Caramelia (caramelized milk chocolate).
-
Homemade Granola
Our delicious homemade granola is lovingly made in small batches.
-
Caramelized Almond Brittle
A crunchy snack made with caramelized sliced almonds.
-
Spinach & Gruyère Quiche
With fluffy egg, garlic sautéed spinach, and Gruyère cheese in a flaky pastry crust.
-
12pc DKA Hamper & Cookbook Gift Set
1 dozen of our signature DKA’s, plus a copy of Chef Dominique’s cookbook.
-
Croissant Baseball Hat
The perfect way to show your love for our favorite pastry – the mighty croissant! Made of 100% cotton.
-
Cronut® Tote Bag
Show your love for the Cronut® with your very own tote bag! Made of 100% lightweight cotton, this will “totes” get you through the day.
-
DKA Tote Bag
Show your love for the DKA (Dominique’s Kouign Amann) with your very own tote bag! Made of 100% lightweight cotton, this will “totes” get you through the day.
-
What The French?! Baby Bib
What the French?! We love this cotton baby bib for your littlest gourmet foodie.
189 Spring Street