**Pre-order online now for pick-ups here in Soho NYC from THURS, DEC 26TH to SUN, JAN 19TH**
Celebrate Epiphany with our Galette des Rois (or “Kings Cake”), a traditional French pastry filled with almond frangipane and made with a flaky reversed puff pastry crust. Think: almond croissant in cake form! Each comes complete with a fêve (or a small prize) and a golden paper crown so that the winner who finds it is declared King for the day!
A little more background: The Galette des Rois is traditionally served in France to celebrate the Epiphany (which starts January 6th), the day when the Three Kings visited Baby Jesus. The season for Galette des Rois lasts from Twelfth Night to Mardi Gras.
Approximately 8″, serves 6-8.
Please note our holiday hours:
New Year’s Eve (TUES 12/31): 8AM-5PM (please do not select a time later than 4pm)
New Year’s Day (WED 1/1/25): CLOSED