By dominiqueansel on Monday, September, 30th 2013 in News
What dessert inspirations did Chef Dominique Ansel have prior to becoming a pastry chef? Here, he shares his mom’s apple beignet recipe, made by dipping hand-picked apples into a beignet batter.
By dominiqueansel on Friday, September, 27th 2013 in News
As Fall rolls around the corner, Chef Dominique Ansel presents a spread of magical autumnal desserts. The runaway hit, the Gingerbread Pinecone becomes an instant hit and wins praise from Time Out New York to Grubstreet to Eater.
By dominiqueansel on Thursday, September, 26th 2013 in News
VOGUE visits Dominique Ansel Bakery before jetting off to Paris Fashion Week with a handy list of must-eat treats from the Chef himself. Make sure to check out these places before your next Parisian adventure. Full article here.
By dominiqueansel on Friday, September, 20th 2013 in News
ABC News films a close up of the Magic Soufflé by Chef Dominique Ansel. “I’ve always loved souffles, but hated the 30-minute waiting period,” Ansel said. “When you go to a restaurant and you order a souffle, it’s always a big deal. I wanted to be able to sell them in my bakery and be …
By dominiqueansel on Friday, September, 20th 2013 in News
Cronut Hole Concrete Day at the Madison Square Park Shack was absolutely cro-NUTS! On Tuesday morning the line started to form at 4:00am, and by the time the Shack opened at 10:00am (an hour earlier than normal), there were approximately 350 guests lined up and ready to sink their teeth into one of the special …
By dominiqueansel on Monday, September, 16th 2013 in News
It’s almost time for our ONE day partnership with Shake Shack to join forces for good food AND a good cause. 1000 Cronut ® Hole Concretes will be available on Tuesday (September 17th) at the Madison Square Park Shake Shack. Channel 4 News Anchor Lauren Scala gives you a quick preview here.
By dominiqueansel on Monday, September, 16th 2013 in News
Mark your calendars for Tuesday (September 17th) for a one day only collaboration between Dominique Ansel Bakery and Shake Shack. The Shake Shack Madison Square Park flagship opens one hour earlier that day (at 10am) for limited edition Cronut® Hole Concrete. Fresh, cinnamon-sugared Cronut ® Holes gently incorporated into brown butter caramel frozen yogurt. The first 100 …
By dominiqueansel on Thursday, September, 12th 2013 in News
Hosts on ABC’s The Chew taste tested the Magic Soufflé and gave rave reviews! “Another genius invention by Dominique Ansel,” says Mario Batali. “It’s like the Cronut®. Now that I know about it. I’m going to want more of it.” Carla Hall also gave her yummy feedback, although it was hard to understand with her …
By dominiqueansel on Tuesday, September, 10th 2013 in News
SeriousEats took a close look at Chef Dominique Ansel’s Magic Soufflé – an entire Grand Marnier chocolate soufflé baked completely inside an orange blossom brioche. They write: “The Magic Soufflé may be his most risky pastry endeavor to date. The precursors to his last two hits— doughnuts and s’mores—appeal to large audiences, including people who …
By dominiqueansel on Monday, September, 9th 2013 in News
Chef Dominique Ansel’s Fall creation, the Magic Soufflé, adds a little bit sparkle to a classic treat by making it modern, portable, and never-collapsing. Just how did Chef Ansel make this concoction? A little bit of the process (but not all) is revealed in this Yahoo! Blue Ribbon Hunter Series. To watch, click here.
A few more days left for our Galette des Rois (French King’s Cake) here in NYC, with that creamy almond frangipane inside a flaky and golden inverse puff pastry crust. This Sunday, Jan 19th is the last day to try our galettes by-the-slice at the SoHo Bakery and in Flatiron at @dominiqueanselworkshop. And you can still pre-order whole galettes (with 48hrs notice) for pick-ups, which come complete with a golden paper crown and ceramic fève to hide inside - find the fève in your slice and you’re the king or queen for the day. 👑 Preorder at DominiqueAnselNY.com for SoHo pick-ups, and DominiqueAnselWorkshop.com for Flatiron pick-ups. #galettedesrois
189 Spring Street 